Lemon Poppy Seed Bread Directions
1 Package of Lemon cake mix (Dry)
1/2 Cup of Cooking oil
1 Small Package of vanilla instant pudding
4 Tablespoons of Poppy seeds
1 Cup of Water
4 Eggs
Pre heat your oven to 350 degrees F. In a large bowl combine all the ingredients. With an electric mixer, beat the ingredients for 5 minutes on High. Pour the batter into 2 greased and floured bread pans. Bake for 50-55 minutes or until done. Let bread stand for 5 minutes then remove from pans. Let cool completely on a cooling rack. Enjoy!
John 6:35 Jesus said to them “I am the Bread of Life, who ever comes to me shall not hunger, and whoever believes in me shall not thirst.”
Virtual Cookbook 